openmon ‐ fri 11:30~14:00
mon ‐ sun 17:00~23:00
close12/31・new year holiday
map2-17-27 Minamishinagawa

Yakiniku means Korean barbecue. You canenjoy the Korean barbecue that tastes likedishes cooked by a Korean native term, “Omoni”(mother). You can savor recently rare “WagyuuYukhoe” (raw Japanese ground beef with araw egg) carefully checked and proved safe byhealth center professionals.

Value for money! Not bad! Occasionally!” are words that the president, Mr. Gon, has always cherished.

It means, “We want to offer products at reasonable prices, and the total value of our services, including customer service and food, should be above average.

I want this to be a restaurant that customers come to regularly, even if not as often as they would like.

To create opportunities for customers to keep coming back, we are engaged in various projects such as sending direct mail and holding events.

Established in 1974, the restaurant was renovated on November 3, 2021.

The restaurant is now a space where all customers, from families to couples, can relax, with an open kitchen counter and semi-private room seating.

The delicious taste of yakiniku meat, which has been featured on TV and in the media, is unmistakable.