Dining Bar
![](https://aoyoko.ch/aoyoko/wp-content/uploads/2024/01/焼き鳥5本セット-1024x683.jpg)
open | mon ‐ fri 13:30~23:00 sat 13:30~20:00 |
close | sun・holiday |
TEL | 03-3471-9081 |
map | 3-5-6 1F Minamishinagawa |
URL/SNS | – |
This is your second home. Relax and unwind while snacking on yakitori.
![](https://aoyoko.ch/aoyoko/wp-content/uploads/2024/01/2020_tsurukawa_1-1024x683.jpg)
Though the menu was revamped in March 2016 toinclude charcoal-grilled yakitori, you can still enjoydrinking in a standing style at a very reasonableprice. Also, you can make special requests for offmenuitems. 130 yen per yakitori (grilled chickenon a skewer). You can even get a drink and snackswith a single coin. The daily sashimi selection isalso highly recommended.
This is an at-home standing izakaya that is well-liked by locals, so much so that the manager used to be a regular at the restaurant.
The menu is centered on charcoal-grilled yakitori, and includes a wide variety of grilled, deep-fried, and sashimi dishes.
The restaurant opens at 1:30 p.m., so you can stop by for a lunchtime drink or just a drink.
The manager, who trained at a famous restaurant in Ginza, is proud of the Oyama chicken used in his yakitori, which is purchased from the same source as back then and served at a reasonable price that cannot be found in Ginza.
There are many regulars, and customers who come alone or come 6 times a week can spend their own time, or customers can get to know each other and have fun together, spending their time freely without worrying about their surroundings.
It is 2 minutes from the station and close to the station, making it an easy place to stop by.
![](https://aoyoko.ch/aoyoko/wp-content/uploads/2024/01/大山鶏タタキ-1024x498.jpg)
![](https://aoyoko.ch/aoyoko/wp-content/uploads/2024/01/2020_tsurukawa_4-scaled.jpg)